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Hack for Softening Ice Cream when Serving

March 03, 2025
Don’t leave your ice cream on the bench to soften! That leads to uneven melting and icy patches when you refreeze it. Instead, pop it in the fridge for 15–20 minutes. This way, it softens evenly, ...
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Not all Vanilla ice creams are created equal

January 22, 2025
What makes Elato’s vanilla so different? There are eight types of vanilla used by manufacturers of vanilla ice cream listed below in order of cost: 1. Synthetic vanilla flavour - uses artificial f...
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How to get the perfect scoop of ice cream

January 18, 2024
Are you tired of mushy mounds and lopsided scoops? Dive into our video and unlock two ways to make perfect ice cream scoops.  Method 1: Italian scoop with fluid in the handleSimply run the handle ...
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Elato wins Gold again (twice)!

February 27, 2023
Elato Ice Cream recently had exciting news, winning two Gold Medals at the Sydney Royal Cheese and Dairy Competition for our Cold Brew Decaf Coffee flavour and a mouth-watering new flavour (more d...
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HOW MUCH AIR IS IN YOUR ICE CREAM?

September 13, 2022
One of the many reasons that ice cream is so delicious is that it has a great mouth feel when being eaten. This is achieved partly because of the air (also known as overrun) that’s taken up by the ...
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