Chocolate made from Solomon Islands premium cacao has a distinctive taste and this vegan frozen dessert puts that taste on a pedestal and raises it even higher with its smooth creamy texture. Chocoholics will be coming back for more.

Global Chocolate Shortage Impacts Elato
The unique unalkalised cocoa powder used in Elato’s Vegan Dark Chocolate Truffle, is no longer being produced. This means we have no choice but to use alkalised cocoa powder. It’s a bit richer and slightly more bitter — but still pure indulgence. We will revert whenever the previous ingredient becomes available.

MINI-TUBS

Coming soon to a store near you!